Dinner Menu Vincenzo's Italian Bistro

Explore the Vincenzo’s Italian Bistro Food Menu

Savor authentic Italian cuisine with handmade pasta, rich sauces, perfectly baked pizzas, and sizzling steaks. View our menu and experience the true flavors of Italy in Fort Walton Beach!

Fresh salads served at Vincenzo's Italian Bistro restaurant and bar in Fort Walton Beach, FL

Insalata

Arugula salad.  $12
Walnuts, shaved fennel, grape tomatoes, pickled red onion, ricotta salata, lemon vinaigrette.


Caesar salad.   $12
Crisp romaine, croutons, parmesan, anchovies, creamy caesar dressing.

Authentic pasta at Vincenzo's Italian Bistro restaurant and bar in Fort Walton Beach, FL

Pasta

Amatriciana chicken    $23
Charred heirloom tomatoes, guanciale, caramelized onion, white wine butter, bucatini.
Shrimp – $26 | Veal – $29


Amatriciana chicken    $23
Charred heirloom tomatoes, guanciale, caramelized onion, white wine butter, bucatini.
Shrimp – $26 | Veal – $29


Classic carbonara chicken    $23
Guanciale, green peas, egg yolk, parmesan, linguine.
Shrimp – $26 | Veal – $29


Marsala chicken    $23
Lightly sautéed, mushrooms, shallot, garlic, marsala wine butter sauce, spaghetti.
Veal – $29


Parmigiana chicken    $23
Crispy parmesan breaded, house made mariana, fresh mozzarella, spaghetti.
Veal – $29


Piccata chicken    $23
Lightly sauteed, lemon caper butter sauce, spaghetti.
Veal – $29


Shrimp puttanesca    $26
San marzano tomato, anchovy, capers, olives, chili flakes, linguine.

Red sauce spaghetti and shrimp plate served at served at Vincenzo's Italian Bistro restaurant and bar in Fort Walton Beach, FL

Kids Menu

Chicken tenders with french fries $10


Alfredo pasta    $12


Pasta with butter    $8


Pasta with marinara    $8


Spaghetti    $8


Side french fries with lemon aioli    $6

Antipasti shrimp served at Vincenzo's Italian Bistro restaurant and bar in Fort Walton Beach, FL

Antipasti

Bruschetta   $12
Ricotta cheese, charred tomatoes, basil pesto.


Burrata mozzarella caprese    $14
Heirloom tomatoes, burrata mozzarella, basil pesto, balsamic syrup.


Calamari fritti    $16
Crispy fried calamari, banana peppers, lemon aioli, marinara.


Prosciutto shrimp    $18
Prosciutto de parma, wrapped gulf shrimp, arugula, pecorino, balsamic drizzle.


Stuffed mushrooms    $14
Italian sausage, parmesan breadcrumbs, fresh herbs.

Carne menu chicken and asparagus plate served at Vincenzo's Italian Bistro restaurant and bar in Fort Walton Beach, FL

Carne

Pork chop 12oz.   $32
French cut pork chop, asparagus, apple peach chutney, natural jus.


Bone-in ribeye 14oz.    $46
Roasted fingerling potatoes, asparagus, herbs butter, red wine jus.


Catch of the day    $mp
Pan roasted gulf fish, parmesan polenta, lemon butter, asparagus.


Half roast chicken    $30
Fingerling potatoes, maple brown sugar carrots, chimichurri, pan jus.

Dolce cannoli dessert served at Vincenzo's Italian Bistro restaurant and bar in Fort Walton Beach, FL

Dolce

Cannoli    $11
Ricotta mousse, chocolate chips, powdered sugar.


Tiramisu    $14
An italian classic, ladyfingers, mascarpone, cocoa.


Chocolate torte    $11
Flourless chocolate torte, fresh berries, chantilly cream.

We make every effort to ensure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our website menus are NOT guaranteed, and are subject to change without notice.