Special Event Menu
We are proud to feature farm to table, locally sourced produce, grass fed, non-gmo, hormone free meats and sustainable seafood whenever possible.
Menu items can be prepared gluten free.
FRESH INGREDIENTS
Nothing gives more flavor to your food than fresh ingredients.
MEDITERRANEAN TASTE
Healthy diets of the shores of the Mediterranean Sea.
HEALTHY MEALS
We can deliver gluten-free, low-fat, vegan, and any other options.
FARM TO TABLE
We are proud to feature farm to table, locally sourced produce.
December 19, 20, 21,22 & 24
Taste of the seven fishes
This is an all food included menu with 7 courses. $99 per person.
Course 1
Lettuce Wrap
Bibb lettuce, Maine lobster, salad, meyer lemon, celery.
Course 2
Calamari Ripieni
Potato ,fennel, spinach, oreganata.
Course 3
Coquille St Jacques
White wine , cream, parmesan, breadcrumbs.
Course 4
Gamberi Scampi
Baby spinach, capers , tomato, white wine butter.
Course 5
Truffle Gnocchi
Local catch, savory maine lobster & crab meat stuffing, grilled asparagus, herb butter.
Course 6
Risotto Lobster
Maine lobster meat, saffron, parmesan, arborio rice.
Course 7
Grilled Local Swordfish
Kale, black eyed peas, rich savory broth.
Holiday Cocktails
Eggnog Martini $16
Vanilla vodka, frangelico, maple syrup, cinnamon sugar, eggnog.
Under The Mistletoe $14
Gin, simple syrup , cranberry juice , club soda, thyme sprig.
White Christmas Martini $15
Coconut rum, maraschino cherries, coconut juice, club soda, lime, marshmallow.
ADDRESS:
Vincenzo’s Italian Bistro
414 Santa Rosa Blvd., Fort Walton Beach, FL
Inside the Courtyard by Marriott Hotel
Tel: (850) 244 8888
HOURS:
Tuesday – Sunday: 4PM to 10PM
